Portofino machine for Soft Ice and Frozen Jogurt
professional counter machine for preparation of Soft Ice and Frozen Jogurt. Two types of feeling systems: gravity or pump. Hopper is cooled and has a mixer. Three consistency levels of finished products. Machine has minimum level control light. Night mode keep the temperature at 0C/+2C and product will remain fresh without getting stressed.Dispensing productivity – 500 corns/hour ( 100gr/portion) with gravity system and 600 corns/hour (100gr/portion) with pump system.
| Full name | Portofino machine for Soft Ice and Frozen Jogurt |



