Capri machine for Soft Ice and Frozen Jogurt
Professional counter machine for preparation of Soft Ice and Frozen Jogurt. Two types of feeling systems: gravity or pump. Hopper is cooled and has a mixer. Three consistency levels of finished products. Machine has minimum level control light. Night mode keep the temperature at 0C/+2C and product will remain fresh without getting stressed.Dispensing productivity – 240 corns/hour ( 100gr/portion) with gravity system and 290 corns/hour (100gr/portion) with pump system.
| Technical details: |
|---|
| Tank capacity 7.5 lts + 1.75 lts Beater type SS Dimention 36x52x65 Weight 75 kg Electricity 220v / 1000 wt / 4.8 amp |
| Full name | Capri machine for Soft Ice and Frozen Jogurt |